Organic Congo Watermelon Seeds (Citrullus lanatus) – Large, Sweet Variety, Deep Red Flesh, Ideal for Summer Picnics – 10+ Seeds

Get ready to enjoy the taste of summer with our Organic Congo Watermelon Seeds (Citrullus lanatus). This heirloom variety is known for producing large, oval-shaped fruits with a thick rind and incredibly sweet, deep red flesh. Congo Watermelon is perfect for summer picnics, family gatherings, and refreshing snacks on hot days. With its vigorous growth and high yield, this watermelon is a must-have for any home gardener looking to grow their own juicy, mouthwatering watermelons.

Key Features:

• Heirloom Variety: Congo Watermelon is a classic heirloom variety that has been cherished for generations due to its large size and exceptional sweetness.
• Large, Oval Fruits: This variety produces large, oval-shaped fruits that can weigh up to 40 pounds, making it perfect for feeding a crowd.
• Deep Red Flesh: The flesh is a vibrant, deep red color, known for its juicy texture and rich, sweet flavor.
• Thick Rind: Congo Watermelons have a thick, dark green rind that protects the fruit, making it ideal for storage and transport.
• Organic and Non-GMO: Our seeds are 100% organic and non-GMO, ensuring that your plants are grown naturally and sustainably.

Growing Tips:

• Planting: Start seeds indoors 4-6 weeks before the last frost date or sow directly outdoors after the danger of frost has passed and the soil temperature has reached at least 70°F. Space seeds 3-4 feet apart in rows that are 6-8 feet apart.
• Soil: Watermelons prefer well-drained, sandy loam soil with a pH of 6.0-6.8. Enrich the soil with compost or well-rotted manure to provide essential nutrients.
• Sunlight: Watermelons thrive in full sun, requiring at least 8-10 hours of direct sunlight each day for optimal growth and fruit development.
• Watering: Keep the soil consistently moist but not waterlogged. Watermelons need a lot of water, especially during fruit development, but avoid overhead watering to reduce the risk of fungal diseases.
• Fertilizing: Apply a balanced organic fertilizer at planting and again when the vines begin to run. Side-dress with additional fertilizer when fruits start to form.
• Support: Consider using a trellis or support for the vines to keep the fruits off the ground and reduce the risk of rot and pests.

Harvesting Tips:

• When to Harvest: Harvest Congo Watermelons when the tendril closest to the fruit turns brown and dries up, and the underside of the fruit turns yellowish or creamy.
• How to Harvest: Use a sharp knife or pruning shears to cut the fruit from the vine, leaving a short stem attached. Handle with care to avoid bruising the fruit.

Culinary Uses:

• Fresh Eating: Enjoy the sweet, juicy flesh of Congo Watermelon fresh from the garden. Slice it up for a refreshing summer snack, perfect for picnics and barbecues.
• Fruit Salads: Add cubes of Congo Watermelon to fruit salads for a burst of color and sweetness. Pair with mint, feta cheese, or a squeeze of lime for a gourmet twist.
• Smoothies: Blend Congo Watermelon with other fruits like strawberries, bananas, and a splash of coconut water for a hydrating and delicious smoothie.
• Juices: Make homemade watermelon juice by blending the flesh and straining out the pulp. Serve chilled for a cooling, hydrating drink on hot days.
• Grilled: Grilled watermelon slices are a unique and tasty treat. The heat caramelizes the sugars, enhancing the fruit’s natural sweetness. Perfect as a side dish or dessert.

Nutritional and Medicinal Benefits:

• Hydration: Watermelon is made up of over 90% water, making it an excellent fruit for staying hydrated during the hot summer months.
• Rich in Vitamins: Congo Watermelon is a good source of vitamins A, B6, and C, which are important for skin health, immune function, and energy metabolism.
• Antioxidants: The deep red flesh is rich in lycopene, a powerful antioxidant that may help protect against heart disease and certain cancers.
• Low in Calories: Despite its sweetness, watermelon is low in calories, making it a guilt-free indulgence for those watching their calorie intake.
• Digestive Health: Watermelon is a natural source of dietary fiber, which supports healthy digestion and helps prevent constipation.

Why Choose Organic:

Our Organic Congo Watermelon Seeds are grown without the use of synthetic chemicals or pesticides, ensuring that your watermelons are as pure and natural as possible. By choosing organic seeds, you’re supporting sustainable farming practices that protect the environment and promote healthy ecosystems.

Bring Summer to Your Garden:

Order your Organic Congo Watermelon Seeds today and get ready to enjoy the rich, sweet flavor of homegrown watermelons. With its large size, deep red flesh, and incredible sweetness, Congo Watermelon is the perfect addition to your summer garden. Whether you’re growing for your family, friends, or just yourself, these watermelons will be a delightful treat all season long.

Specifications:

• Botanical Name: Citrullus lanatus
• Seed Count: 10+ seeds per pack
• Plant Type: Annual
• Fruit Size: Up to 40 pounds
• Days to Maturity: 85-95 days
• Hardiness Zones: 3-11 (grown as an annual)

Experience the joy of growing your own Organic Congo Watermelons and enjoy the sweet taste of summer. With its large, juicy fruits and easy-to-grow nature, this heirloom variety will be a hit in your garden and at your table. Order now and start planting today!