White Dixie Butterpea Organic Seeds (Phaseolus lunatus) – Creamy, rich-flavored baby lima beans great for Southern dishes and nutrient-dense meals.
Minimum: 15+ Seeds
Experience the charm of a true Southern staple with White Dixie Butterpeas, a delicious heirloom variety of baby lima bean prized for its creamy texture and rich, buttery flavor. These compact, bush-type plants are easy to grow, heat-tolerant, and thrive in hot summer gardens.
Perfect for succotash, stews, and soul food dishes, these beans are packed with protein, fiber, and essential minerals, making them a wholesome addition to any home garden or meal.
Key Features:
🫘 Creamy, Rich Flavor – Ideal for Southern recipes and comfort food
🌿 Bush Habit – No trellis required; easy to manage and harvest
☀️ Heat-Loving & Drought-Tolerant – Thrives in warm climates
🌱 Quick Maturity – Ready to harvest in as little as 75–85 days
🌾 High Protein, High Fiber – Excellent plant-based nutrition
🧺 Organic & Non-GMO Heirloom Variety
Why Gardeners Love It:
🌞 Perfect for Southern Climates – Heat-hardy and resilient
🫛 Unique Shape & Size – Small, rounded "butterpea" beans
💪 Nutrient-Rich – Great source of plant-based protein and fiber
🍽️ Delicious Cooked Fresh or Dried – Creamy texture when cooked
🏡 Great for Small Gardens – Bush plants don’t take much space
Growing Information:
🌿 Plant Type: Annual legume
📏 Plant Height: 12–24"
☀️ Light Requirements: Full sun
🌾 Soil Needs: Loose, well-draining, fertile soil
💧 Watering: Moderate; drought-tolerant once established
⏳ Days to Maturity: 75–85 days
🌱 Hardiness Zones: 3–11 (warm weather only)
👩🌾 Harvesting: Pick pods when plump and pale for shelling beans
How to Grow White Dixie Butterpeas:
1️⃣ Direct sow after danger of frost and soil temps are 70°F+
2️⃣ Sow seeds 1–1.5 inches deep, spacing 4–6 inches apart
3️⃣ Keep rows 18–24 inches apart for airflow and harvest access
4️⃣ Water regularly during pod formation, then reduce
5️⃣ Harvest when pods are plump but still soft; allow to dry on plant for storage beans
Culinary Uses:
🍲 Classic Succotash & Stews – Creamy texture holds up in slow-cooked dishes
🍛 Southern Favorites – Butterpeas with bacon, herbs, and rice
🌮 Plant-Based Protein – Add to tacos, grain bowls, or casseroles
🥘 Fresh or Dried Cooking – Use fresh for tender beans, or dry for storage and year-round use
Perfect For:
🧑🍳 Southern Cuisine Enthusiasts
🏡 Home Gardeners in Hot Climates
🫘 Heirloom Seed Savers & Collectors
🌱 Sustainable Gardeners & Homesteaders
💪 High-Protein Diets & Plant-Based Cooking
Common Questions:
❓ Are butterpeas the same as lima beans?
Yes—they’re a small, rounded heirloom type of lima bean, with a creamier texture and milder taste.
❓ Can I grow these in cooler climates?
They require warm soil and summer temps, so plant after the last frost and ensure full sun.
❓ Do they need support?
Nope! These are bush beans, meaning no trellising is needed—just sow, grow, and harvest.
🫘 Grow the Taste of the South!
With their buttery texture, compact size, and heirloom appeal, White Dixie Butterpea Organic Seeds are a must-have for any garden that craves flavor, tradition, and nutrition. Whether in a family recipe or a fresh twist on Southern fare, these beans deliver richness from soil to skillet.
🌿 Bring heritage flavor to your table—order now and grow your own butterpeas!