Organic Holy Basil Seeds (Ocimum tenuiflorum, formerly Ocimum sanctum) – 50 Seeds for Medicinal Herb Gardens and Ayurvedic Use

Ocimum tenuiflorum (formerly Ocimum sanctum)

Minimum: 50+ seeds

Discover the sacred and healing power of Holy Basil, also known as Tulsi, with our premium seeds. Revered in Ayurveda and traditional Indian medicine for centuries, Tulsi is known as the “Queen of Herbs” due to its numerous health benefits and spiritual significance. Holy Basil is not only a potent medicinal herb but also a beautiful addition to any herb garden or indoor plant collection, thanks to its vibrant green or purple leaves and aromatic fragrance.

Why Choose Our Holy Basil Seeds?

• Medicinal Powerhouse: Tulsi is celebrated for its wide range of health benefits, including stress relief, immune support, and antioxidant properties.
• Easy to Grow: Whether you're an experienced gardener or a beginner, Holy Basil is a hardy, adaptable plant that thrives in a variety of conditions.
• Organic & Non-GMO: Our Holy Basil seeds are 100% organic and non-GMO, ensuring you grow the purest, most natural herb possible.
• Cultural and Spiritual Significance: Tulsi holds a revered place in Hindu culture, often grown for its spiritual significance and used in various religious rituals.

Growing Tips for Holy Basil (Tulsi)

Holy Basil is a versatile plant that grows well in pots, herb gardens, and outdoor spaces. Here’s how to cultivate this sacred herb:

1. Soil Preparation: Holy Basil prefers well-draining soil rich in organic matter, with a pH range of 6.0-7.5. Adding compost to your soil will help retain moisture and provide nutrients.
2. Planting: Sow seeds indoors 6-8 weeks before the last frost date or directly in the garden after all danger of frost has passed. Scatter seeds on the surface and lightly cover them with soil, spacing them about 12-18 inches apart.
3. Sunlight: Place Holy Basil in a location that receives at least 6-8 hours of direct sunlight daily. Tulsi thrives in warm, sunny environments.
4. Watering: Water consistently, keeping the soil evenly moist but not waterlogged. Avoid overhead watering to prevent fungal issues; water at the base of the plant.
5. Harvesting: Begin harvesting leaves when the plant is about 6-8 inches tall. Regularly pinching off the tips encourages bushier growth and prevents flowering, which can reduce the plant's vigor and flavor.

Uses of Holy Basil (Tulsi)

Holy Basil is valued for its culinary, medicinal, and spiritual uses:

• Culinary: Tulsi leaves can be used fresh or dried in teas, soups, and stir-fries. Their spicy, peppery flavor adds a unique twist to salads and can be a substitute for other basil varieties in recipes.
• Aromatic: Fresh Tulsi leaves can be used to make aromatic oils or potpourris, bringing a refreshing scent to your home.
• Spiritual: Tulsi is considered a sacred plant in Hinduism, often grown near temples and used in various religious rituals and ceremonies.

Medicinal Uses

Holy Basil (Tulsi) is renowned for its powerful medicinal properties:

• Adaptogen: Tulsi is an adaptogenic herb that helps the body cope with stress, balance energy levels, and support overall well-being.
• Immune Support: Rich in antioxidants and essential oils, Tulsi helps boost the immune system and protect the body against infections and illnesses.
• Anti-Inflammatory & Antioxidant: The active compounds in Holy Basil, such as eugenol and rosmarinic acid, have strong anti-inflammatory and antioxidant properties, making it beneficial for reducing inflammation and combating oxidative stress.
• Respiratory Health: Tulsi is traditionally used to relieve respiratory ailments such as colds, coughs, and asthma due to its anti-microbial and anti-inflammatory effects.

Delicious Holy Basil Recipe: Tulsi Tea

Ingredients:

• 1 cup fresh Holy Basil (Tulsi) leaves
• 4 cups water
• 1-2 teaspoons honey or sweetener (optional)
• 1-2 teaspoons lemon juice (optional)

Instructions:

1. Rinse fresh Tulsi leaves thoroughly under running water.
2. In a saucepan, bring water to a boil. Add the fresh Tulsi leaves and reduce heat to a simmer.
3. Simmer for 10-15 minutes, allowing the leaves to infuse the water.
4. Strain the tea into cups, discarding the leaves.
5. Add honey or lemon juice to taste, if desired. Enjoy warm.

Grow Your Own Holy Basil (Tulsi) Today!

Enhance your garden and your life with the sacred Tulsi plant. Holy Basil seeds are perfect for those looking to grow a versatile herb that offers a wealth of culinary, medicinal, and spiritual benefits. Whether you’re interested in its traditional uses in Ayurveda or simply want to add a unique herb to your garden, our Holy Basil seeds are the ideal choice. Order now and start experiencing the benefits of this ancient herb!

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