Organic Green Sprouting Calabrese Broccoli Seeds (Brassica oleracea var. italica 'Green Sprouting Calabrese') – Italian Heirloom, Tender Stalks and Florets – Approx. 50 Seeds

Brassica oleracea var. italica 'Green Sprouting Calabrese'

Minimum: 50+ seeds

Grow your own delicious, nutritious broccoli with Organic Green Sprouting Calabrese Broccoli Seeds (Brassica oleracea var. italica 'Green Sprouting Calabrese'). This classic Italian heirloom variety is renowned for its tender stalks, tight florets, and prolific side shoot production, making it an excellent choice for multiple harvests throughout the growing season. Whether you're a seasoned gardener or a beginner, this reliable and robust variety will bring a bounty of fresh, flavorful broccoli to your garden.

Why Choose Organic Green Sprouting Calabrese Broccoli Seeds?

• Italian Heirloom Variety: Green Sprouting Calabrese Broccoli is a traditional Italian heirloom that has been cherished for generations for its excellent taste and reliable growth. It produces large central heads followed by numerous side shoots, extending the harvest period.
• Tender Stalks and Florets: This variety is prized for its tender stalks and tight, flavorful florets. Perfect for fresh eating, steaming, stir-frying, and more, this broccoli brings a burst of garden-fresh flavor to any meal.
• Prolific and Productive: With proper care, Green Sprouting Calabrese Broccoli continues to produce side shoots after the main head is harvested, providing a continuous supply of broccoli for weeks.
• Organic and Non-GMO: Our seeds are 100% organic and non-GMO, grown using sustainable farming practices that prioritize environmental health and the well-being of your garden.

Growing Tips for Organic Green Sprouting Calabrese Broccoli Seeds

1. Planting: Start seeds indoors 6-8 weeks before the last frost date or sow directly in the garden after the danger of frost has passed. Plant seeds 1/4 inch deep in well-draining, fertile soil. Transplant seedlings outdoors when they have at least 4 true leaves and the soil temperature is around 50-85°F (10-29°C).

2. Soil: Broccoli thrives in rich, well-draining soil with a pH between 6.0 and 7.0. Work in plenty of organic compost or aged manure to improve soil fertility and structure.

3. Sunlight: Green Sprouting Calabrese Broccoli grows best in full sun but can tolerate partial shade. Ensure plants receive at least 6 hours of direct sunlight daily for optimal growth and production.

4. Watering: Keep the soil consistently moist but not waterlogged. Water at the base of the plants to avoid wetting the foliage, which can lead to disease. Aim for about 1-1.5 inches of water per week, adjusting based on rainfall and temperature.

5. Fertilizing: Apply a balanced organic fertilizer or compost at planting and again when the first heads begin to form. Avoid high-nitrogen fertilizers, which can encourage leafy growth at the expense of florets.

6. Spacing: Space plants 18-24 inches apart in rows that are 24-36 inches apart to allow room for growth and airflow, which helps prevent disease.

7. Pest and Disease Management: Broccoli can be affected by pests like cabbage worms, aphids, and flea beetles. Use row covers to protect young plants and apply organic pest control methods, such as neem oil or insecticidal soap, as needed. Rotate crops annually to reduce the risk of soil-borne diseases.

8. Harvesting: Harvest the main head when it reaches 4-8 inches in diameter and is still tight. Cut the head with 4-6 inches of stem. After the main head is harvested, continue to harvest side shoots as they develop for a prolonged harvest season.

Culinary Uses for Green Sprouting Calabrese Broccoli

• Fresh Eating: Enjoy the tender, crisp florets and stalks of Green Sprouting Calabrese Broccoli fresh from the garden. Add raw broccoli to salads, crudité platters, or use as a healthy snack with dips.
• Steaming and Boiling: Steaming or boiling broccoli brings out its natural sweetness while retaining its vibrant green color. Season with a sprinkle of salt, a squeeze of lemon juice, or a drizzle of olive oil for a simple, nutritious side dish.
• Stir-Frying: The tender stems and florets of this broccoli variety are perfect for stir-frying. Combine with other vegetables and your choice of protein for a quick, healthy meal.
• Roasting: Roasting broccoli brings out its natural sweetness and adds a delicious caramelized flavor. Toss with olive oil, salt, pepper, and your favorite herbs, then roast until tender and golden brown.

Health Benefits

• Rich in Nutrients: Broccoli is an excellent source of vitamins C, K, and A, as well as fiber, folate, and potassium. It's also packed with antioxidants, which help protect your body from free radicals and support overall health.
• Supports Immune Health: The high vitamin C content in broccoli boosts the immune system, helping your body fight off illnesses and infections.
• Promotes Heart Health: Broccoli contains nutrients that support heart health, including fiber, potassium, and antioxidants. These compounds help maintain healthy blood pressure levels and reduce the risk of cardiovascular disease.

Order Your Organic Green Sprouting Calabrese Broccoli Seeds Today!

Add this versatile, productive, and delicious heirloom variety to your garden with Organic Green Sprouting Calabrese Broccoli Seeds. Whether you're new to gardening or an experienced grower, you'll appreciate the ease of cultivation and the continual harvests this variety provides. Plant these seeds today and enjoy fresh, flavorful broccoli all season long!