Metki Dark Green Armenian Organic Seeds (Cucumis melo var. flexuosus) – Heat-tolerant, long green cucumber-melon hybrid with a mild, crisp flavor.

$2.99

Minimum: 20+ Seeds

Grow a heat-loving, uniquely delicious cucumber-melon hybrid! Metki Dark Green Armenian is a vigorous, high-yielding variety that produces long, slender, dark green fruits with a mild, crisp flavor. Though technically a melon, it tastes and grows like a cucumber, making it an excellent dual-purpose crop for fresh eating and pickling.

Why Grow Metki Dark Green Armenian?

🥒 Cucumber-Melon Hybrid – Looks and tastes like a cucumber but belongs to the melon family (Cucumis melo).
☀️ Thrives in Heat & Drought – Perfect for hot climates where other cucumbers struggle.
🌿 Vigorous, Prolific Vines – Produces high yields of long, twisting, deep green fruits.
🍽 Crisp, Mild & Refreshing Flavor – Delicious raw, in salads, or pickled.
🚫 Burpless & Bitter-Free – Easy to digest with no bitterness.

Planting & Care Instructions

  • Botanical Name: Cucumis melo var. flexuosus
  • Common Name: Metki Dark Green Armenian Cucumber
  • Days to Maturity: 60-70 days
  • Fruit Size: 12-24 inches long
  • Sun Requirements: Full sun (6+ hours daily)
  • Soil Preference: Rich, well-draining soil with a pH of 6.0-7.5
  • Watering Needs: Consistent moisture, but drought-tolerant once established
  • Hardiness Zones: Best grown in USDA Zones 4-11

How to Grow Metki Dark Green Armenian from Seed

  1. Direct Sow or Start Indoors – Sow seeds directly after the last frost or start indoors 3-4 weeks early.
  2. Plant ½ Inch Deep – Space seeds 12 inches apart in rows or mounds.
  3. Provide Support – Grow on a trellis for straighter fruits or let sprawl naturally.
  4. Mulch & Water Deeply – Helps retain moisture and prevent weeds.
  5. Harvest Early & Often – Pick at 12-18 inches for peak flavor and tenderness.

How to Use Metki Dark Green Armenian in Your Kitchen

🥗 Fresh & Crunchy – Ideal for salads, wraps, and sandwiches.
🥒 Pickling & Preserving – Holds its crisp texture in vinegar brines.
🍽 Middle Eastern & Mediterranean Cuisine – A staple in tzatziki, yogurt dips, and mezze platters.
🌿 Juicing & Smoothies – Adds a hydrating, refreshing taste.

⚠️ Pest Tip: Protect young plants from aphids and cucumber beetles with row covers or neem oil.

Grow a Heat-Resistant, High-Yielding Heirloom! ☀️🥒

Metki Dark Green Armenian is the perfect choice for gardeners in warm climates looking for a fast-growing, crisp, and versatile variety.

Order Your Organic Seeds Today & Enjoy a Unique, Heat-Tolerant Cucumber-Melon! 🚀🌱