Hickory King White Corn Organic Seeds (Zea mays) – A Southern heirloom staple, known for massive kernels and tall, sturdy plants. A must-have for heirloom corn lovers and survival gardens.
Minimum: 25+ Seeds
Hickory King White Corn is a true Southern legend—an heirloom powerhouse prized for its huge white kernels, towering stalks, and incredible versatility. Dating back to the 1800s, this field corn variety has earned its place in heirloom gardens, homesteads, and survival gardens alike.
Whether you're grinding your own grits, making hominy, roasting ears when young, or adding a classic heirloom touch to your corn rows, Hickory King is a dependable, high-yield choice that delivers big flavor and heritage charm.
Key Features:
🌽 Massive White Kernels – One of the largest-kernel heirloom corns around
🏡 Southern Heirloom Staple – Trusted for generations across the U.S.
🫓 Perfect for Grits, Hominy & Cornmeal – Grind or soak for classic Southern recipes
🌱 Tall & Sturdy Plants – Reaches up to 12 ft with strong root systems
🌾 Open-Pollinated & Organic – Non-GMO, ideal for seed saving
🔥 Heat-Tolerant & Resilient – Great for warm, humid climates
Why Grow Hickory King?
🧑🌾 Great for Self-Sufficiency – Excellent food source for long-term storage
📜 Historic Legacy – A living piece of American agricultural history
🍴 Flavorful & Nutritious – Rich, hearty taste perfect for heirloom dishes
🐄 Dual Purpose – Feed for livestock or staple food for your family
🌽 Impressive in the Field – A tall, productive showstopper in the garden
Growing Information:
☀️ Light Requirements: Full sun
📆 Days to Maturity: 110–120 days
📏 Ear Size: 8–10 inches
🌱 Sowing Depth: 1–1.5 inches
🪴 Spacing: 10–12 inches apart in rows 30–36 inches apart
🌡️ Optimal Temp Range: 65–95°F
💧 Watering: Moderate but consistent—don’t let it dry out during pollination
🌾 Pollination Tip: Plant in blocks (not single rows) for best kernel development
How to Use Hickory King White Corn:
🍞 Grind into Cornmeal – Make flavorful cornbread, muffins, or tortillas
🍛 Perfect for Grits – Southern comfort food done right
🌽 Eat Fresh (Young Ears) – Roast or boil when young and milky
🥣 Make Hominy – Traditional soaking brings out its old-school magic
🧺 Food Storage – High-yield and long shelf life when dried properly
Perfect For:
🏕️ Survival Gardens & Preppers – Reliable heirloom for long-term food security
👩🌾 Homesteaders & Growers – A hardworking field corn that keeps on giving
🌾 Heirloom Collectors – One of the oldest and most respected varieties
🍽️ Southern Cuisine Enthusiasts – Elevate your dishes with homegrown authenticity
🌻 Organic Gardeners – Clean, open-pollinated seed for natural systems
Common Questions:
❓ Is this a sweet corn?
No—it’s a field/dent corn. Best for drying and processing, not fresh eating unless harvested early.
❓ Can I plant it with other corn?
Corn is wind-pollinated, so separate varieties by space or time to avoid cross-pollination.
❓ Does it store well?
Absolutely. Once fully dried and stored in a cool, dry place, Hickory King keeps beautifully for months or more.
🌽 Plant a Legend in Your Garden
From its hefty ears to its historical significance, Hickory King White Corn stands tall—literally and figuratively—as a must-grow for serious gardeners, Southern cooks, and those seeking resilience and tradition.
👉 Grow your own legacy with Hickory King White Corn today!