Organic Paris Island Cos Lettuce Seeds (Lactuca sativa) – Romaine Type, Crunchy and Sweet – Minimum: 150+ Seeds

$2.49

Lactuca sativa

Minimum: 150+ seeds

Introduce a classic, crunchy delight to your garden with Organic Paris Island Cos Lettuce Seeds (Lactuca sativa). This exceptional Romaine-type lettuce variety is prized for its crisp, crunchy texture and sweet, mild flavor. Developed on Parris Island, South Carolina, this heirloom lettuce has become a favorite among home gardeners and professional chefs alike. Its tall, upright heads with tightly packed leaves are perfect for salads, sandwiches, and wraps, providing a delightful crunch and fresh taste with every bite.

Why Choose Organic Paris Island Cos Lettuce Seeds?

  • Classic Romaine Type: Paris Island Cos Lettuce offers the signature crispness and sweetness that Romaine lettuces are known for, making it an ideal choice for Caesar salads and more.
  • Adaptable Growing: This robust variety thrives in a range of climates and is highly resistant to heat and bolting, allowing for a longer growing season and more frequent harvests.
  • Organic and Non-GMO: Our Organic Paris Island Cos Lettuce Seeds are certified organic and non-GMO, ensuring you grow fresh, healthy produce free from synthetic chemicals and genetically modified organisms.
  • High Yield: With a minimum of 150 seeds per packet, you’ll enjoy an abundant supply of crunchy, delicious Romaine lettuce throughout the growing season. This variety's large heads and densely packed leaves ensure a plentiful harvest.

Growing Tips for Organic Paris Island Cos Lettuce Seeds

  1. Planting: Paris Island Cos Lettuce prefers cool weather, making it ideal for spring and fall planting. Sow seeds directly into the soil about 1/8 inch deep, spacing them 12-18 inches apart. For continuous harvests, sow seeds every 2-3 weeks.

  2. Soil: This variety thrives in well-drained, fertile soil rich in organic matter. A soil pH of 6.0 to 7.0 is ideal. Before planting, incorporate compost or well-rotted manure into the soil to enhance fertility and water retention.

  3. Sunlight: Paris Island Cos Lettuce grows best in full sun but can tolerate partial shade, especially in warmer climates. Aim for at least 6 hours of sunlight daily to promote strong, healthy growth.

  4. Watering: Keep the soil consistently moist to help Paris Island Cos Lettuce develop crisp, crunchy leaves. Water regularly, especially during dry spells, ensuring the soil remains evenly moist but not waterlogged.

  5. Fertilizing: Feed your lettuce with a balanced, nitrogen-rich fertilizer every 2-3 weeks to encourage lush leaf growth. Be careful not to over-fertilize, as this can cause the leaves to become too soft and reduce their crisp texture.

  6. Thinning: Thin seedlings to 12-18 inches apart once they have a few true leaves. Proper spacing helps prevent overcrowding and ensures each plant has enough space to grow fully, reducing the risk of disease.

  7. Pest and Disease Control: Common pests include aphids, slugs, and leaf miners. Use organic pest control methods like neem oil or insecticidal soap to protect your plants. Practice crop rotation and proper spacing to minimize the risk of diseases such as downy mildew and lettuce drop.

  8. Harvesting: Harvest Paris Island Cos Lettuce heads when they are firm and fully mature, usually about 70-75 days after planting. Cut the entire head at the base or harvest outer leaves as needed, allowing the plant to continue growing for additional harvests.

Culinary Uses for Paris Island Cos Lettuce

  • Salads: The crunchy, sweet leaves of Paris Island Cos Lettuce are perfect for fresh salads, particularly Caesar salads. Their sturdy texture holds up well to hearty dressings and toppings.
  • Sandwiches and Wraps: Add Paris Island Cos Lettuce to sandwiches and wraps for a refreshing crunch and a burst of flavor. Its long, crisp leaves are ideal for adding texture without overpowering other ingredients.
  • Grilled Lettuce: Try grilling Paris Island Cos Lettuce for a unique twist on a classic ingredient. The charred leaves develop a slightly smoky flavor while retaining their crisp texture, making them a delicious addition to summer barbecues and cookouts.
  • Garnishes and Side Dishes: Use the crunchy leaves of Paris Island Cos Lettuce as a garnish for various dishes, or serve them as a simple side salad with a light vinaigrette.

Health Benefits

  • Low in Calories: Paris Island Cos Lettuce is low in calories, making it an excellent choice for those looking to maintain a healthy diet without sacrificing flavor or variety.
  • Rich in Nutrients: This lettuce variety provides essential nutrients such as vitamins A, C, and K, which are important for immune function, skin health, and bone health.
  • Hydration: With its high water content, Paris Island Cos Lettuce helps keep you hydrated, especially during the warmer months.

Order Your Organic Paris Island Cos Lettuce Seeds Today!

Bring the crisp, fresh taste of Paris Island Cos Lettuce to your garden with these organic, non-GMO seeds. Perfect for salads, sandwiches, and more, this versatile Romaine variety is a must-have for any home gardener. Order your seeds today and enjoy the satisfaction of growing your own delicious, crunchy lettuce!