Spaghetti Squash Organic Seeds (Cucurbita pepo) – Yellow, oblong squash with stringy flesh that resembles pasta when cooked. Mild, nutty flavor.
Minimum: 20+ Seeds
Grow your own delicious, low-carb pasta alternative with spaghetti squash, an easy-to-grow heirloom variety known for its mild, nutty flavor and unique, stringy flesh that resembles spaghetti when cooked. This versatile winter squash is packed with fiber, vitamins, and antioxidants, making it a nutritious addition to any home garden.
Why Grow Spaghetti Squash?
🎃 Healthy Pasta Substitute – Stringy, tender flesh creates a low-carb, gluten-free alternative to traditional pasta.
🌱 High-Yielding & Easy to Grow – One plant can produce multiple squash per season.
🌞 Thrives in Warm Climates – Loves full sun and warm weather, perfect for summer planting.
🥗 Mild, Nutty Flavor – Pairs well with various sauces, herbs, and seasonings.
⏳ Long Storage Life – Stores for several months after harvesting.
Planting & Growing Information
- Botanical Name: Cucurbita pepo
- Plant Type: Annual vine
- Fruit Size: 8-12 inches long, 4-6 inches wide
- Days to Maturity: 80-100 days
- Light Requirements: Full sun (6+ hours daily)
- Soil Preference: Well-draining, nutrient-rich soil
- Watering Needs: Keep soil moist but not soggy
- Spacing: 3-4 feet apart with 6-8 feet between rows
- Support Needed: Can be grown on the ground or trellised for space-saving vertical growth
How to Grow Spaghetti Squash from Seed
- Direct Sow After Frost – Plant seeds directly in the garden when soil temperatures reach 65-70°F.
- Provide Space for Vining – Allow ample room for spreading vines or train on a sturdy trellis.
- Water Regularly – Keep the soil consistently moist, but avoid waterlogging.
- Mulch for Moisture Retention – Apply organic mulch to suppress weeds and retain moisture.
- Harvest When Skin is Hard – Squash is ready when the rind is tough and yellow. Cut the stem 2 inches from the fruit for best storage.
Best Uses for Spaghetti Squash
🍝 Healthy Pasta Alternative – Roast and scrape the flesh for a tender, spaghetti-like texture.
🥗 Side Dishes & Salads – Enjoy baked, steamed, or sautéed with herbs and spices.
🍲 Stuffed Squash – Fill with cheese, vegetables, or protein for a wholesome meal.
🍛 Soup & Casseroles – Adds texture and nutrients to hearty dishes.
A Must-Have for Any Home Garden
Spaghetti squash is easy to grow, highly productive, and a nutritious staple for any kitchen. Its long storage life ensures you can enjoy homegrown produce throughout the colder months.