Golden Chinese Celery Organic Seeds (Apium graveolens) – Aromatic, thin-stalked celery with a golden hue. Strong flavor, great for cooking.

Minimum: 50+ Seeds

Golden Chinese Celery is a unique and aromatic variety known for its thin, golden stalks and intense flavor. Unlike traditional celery, this variety is prized for its strong, concentrated taste, making it a favorite in Asian cuisine and a versatile addition to soups, stir-fries, and salads. With its striking golden hue and compact growth habit, Golden Chinese Celery is not only a culinary delight but also an attractive addition to your garden.

Why Grow Golden Chinese Celery?
✅ Aromatic & Flavorful – Strong, concentrated flavor perfect for cooking and seasoning.
✅ Unique Golden Stalks – Thin, golden-yellow stalks add visual appeal to dishes and gardens.
✅ Compact Growth – Ideal for small gardens, containers, or raised beds.
✅ Versatile in the Kitchen – Great for stir-fries, soups, salads, and seasoning.
✅ Easy to Grow – Low-maintenance and adaptable to a variety of growing conditions.
✅ Rich in Nutrients – Packed with vitamins, minerals, and antioxidants.

Planting & Growing Information
Botanical Name: Apium graveolens
Plant Type: Annual
Height: 12-18 inches
Spacing: 6-8 inches apart
Sunlight: Full sun to partial shade
Watering Needs: Moderate; keep soil consistently moist but not waterlogged.
Soil Requirements: Well-drained, fertile soil with plenty of organic matter.
Days to Maturity: 80-90 days

How to Grow Golden Chinese Celery

1. Start Indoors – Sow seeds indoors 10-12 weeks before the last frost date.

2. Transplant After Frost – Move seedlings outdoors after the danger of frost has passed.

3. Choose a Sunny Spot – Plant in full sun to partial shade for optimal growth.

4. Space Properly – Allow 6-8 inches between plants for good airflow and growth.

5. Water Regularly – Keep soil consistently moist, as celery requires even moisture to thrive.

6. Fertilize Lightly – Apply a balanced fertilizer at planting and side-dress with compost during the growing season.

7. Blanch for Tenderness – Mound soil around the stalks as they grow to blanch them and reduce bitterness.

8. Harvest as Needed – Cut outer stalks first, allowing the inner stalks to continue growing.

Perfect for Small Gardens, Containers & Herb Gardens
Golden Chinese Celery is ideal for small gardens, containers, or herb gardens due to its compact size and ornamental appeal. Pair it with other Asian greens like bok choy, cilantro, or Thai basil for a themed garden.

Creative Uses for Golden Chinese Celery

• Stir-Fries: Add chopped stalks and leaves to stir-fries for a burst of flavor.

• Soups & Stews: Use as a seasoning base or garnish for soups and stews.

• Salads: Slice thinly and add to salads for a crunchy, aromatic twist.

• Juices & Smoothies: Blend into green juices or smoothies for a nutrient boost.

• Seasoning: Dry and grind the leaves to use as a flavorful herb.

Order Golden Chinese Celery Seeds Today!
Add a unique, aromatic celery variety to your garden with Golden Chinese Celery Seeds. Perfect for cooking and adding a golden touch to your dishes, this flavorful celery will elevate your culinary creations.

Buy Now & Enjoy a Season of Golden, Flavorful Celery! 🌿