Organic Green Globe Artichoke Seeds (Cynara cardunculus var. scolymus 'Green Globe') – Heirloom Variety, Large Tender Buds – Approx. 15+ Seeds

Cynara cardunculus var. scolymus 'Green Globe'

Minimum: 15+ seeds

Discover the joy of growing your own gourmet vegetables with Organic Green Globe Artichoke Seeds (Cynara cardunculus var. scolymus 'Green Globe'). This classic heirloom variety is cherished for its large, tender buds and flavorful, meaty hearts. A perennial favorite in Mediterranean cuisine, Green Globe Artichokes are as beautiful as they are delicious, producing stunning silvery-green foliage and impressive flower buds that can reach up to 4 inches in diameter. Ideal for gardeners looking to cultivate a unique and productive edible plant, Green Globe Artichokes will bring both flavor and visual appeal to your garden.

Why Choose Organic Green Globe Artichoke Seeds?

• Heirloom Variety: The Green Globe Artichoke is a time-tested heirloom variety, known for its robust flavor, large size, and consistent performance in gardens across various climates.
• Large, Tender Buds: Produces generous-sized, globe-shaped buds that are tender and delicious, perfect for steaming, grilling, and incorporating into a variety of recipes.
• Beautiful and Productive: This striking plant not only provides a bountiful harvest but also adds an ornamental touch to your garden with its silvery-green foliage and tall, thistle-like blooms.
• Organic and Non-GMO: Our seeds are certified organic and non-GMO, ensuring you grow healthy, pure vegetables free from synthetic chemicals and genetically modified organisms.

Growing Tips for Organic Green Globe Artichoke Seeds

1. Planting: Start seeds indoors 8-10 weeks before the last frost date. Sow seeds 1/4 inch deep in seed-starting mix and keep the soil moist. Transplant seedlings outdoors when they have 4-5 true leaves and after the last frost, spacing them 3-4 feet apart.

2. Sunlight: Artichokes thrive in full sun, requiring at least 6-8 hours of direct sunlight each day. Choose a sunny location to ensure optimal growth and bud production.

3. Soil: Plant in well-draining, fertile soil with a pH of 6.5-7.5. Incorporate plenty of compost or aged manure into the soil before planting to improve fertility and drainage.

4. Watering: Keep the soil consistently moist but not waterlogged. Artichokes require regular watering, especially during hot, dry periods, to produce large, tender buds.

5. Fertilizing: Feed artichokes with a balanced organic fertilizer or compost tea every 3-4 weeks during the growing season to promote vigorous growth and bud development.

6. Mulching: Apply a thick layer of organic mulch around the base of the plants to retain soil moisture, suppress weeds, and protect the roots from temperature extremes.

7. Pest Control: Monitor for common pests like aphids, slugs, and snails. Use organic pest control methods such as hand-picking, diatomaceous earth, or insecticidal soap to protect your plants.

8. Disease Prevention: Rotate crops annually and avoid planting artichokes in the same spot each year to prevent soil-borne diseases. Ensure good air circulation around plants to reduce the risk of fungal infections.

9. Harvesting: Harvest buds when they reach full size but before the bracts open. Cut the stem 1-2 inches below the base of the bud with a sharp knife. Leave some buds on the plant to enjoy their beautiful purple flowers or for seed saving.

Culinary Uses for Green Globe Artichokes

• Steaming: Steam artichoke buds whole until tender, then serve with melted butter, garlic aioli, or a tangy vinaigrette for dipping.
• Grilling: Slice artichoke buds in half, brush with olive oil, and grill until charred and tender for a smoky, flavorful side dish.
• Stuffing: Remove the choke and stuff the artichoke cavity with breadcrumbs, herbs, and cheese, then bake until golden and bubbly for a delicious appetizer or main course.
• Soups and Stews: Add chopped artichoke hearts to soups, stews, and pasta dishes for a rich, nutty flavor and tender texture.

Health Benefits

• Rich in Nutrients: Artichokes are a good source of vitamins C and K, folate, magnesium, and dietary fiber, contributing to overall health and well-being.
• Digestive Health: The high fiber content in artichokes supports healthy digestion and regularity.
• Antioxidant Properties: Artichokes are rich in antioxidants, which help protect the body against free radical damage and support a healthy immune system.

Order Your Organic Green Globe Artichoke Seeds Today!

Elevate your garden and your culinary creations with Organic Green Globe Artichoke Seeds. Perfect for gardeners who love unique, flavorful vegetables, this heirloom variety will provide you with bountiful harvests and beautiful blooms year after year. Whether you’re a seasoned gardener or just starting out, these seeds are a great addition to your organic garden. Order now and start growing your own delicious, nutritious artichokes!